Chinese New Year Dinner 2019 - From RM688 Per Table!

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Chinese New Year Dinner 2019 – From RM688 Per Table!

Here’s a question;-
What is one of the best thing about being in Malaysia?

Answer;-
The abundance of festive season! (among others, of course)

Just a few weeks back we were all up in the mall taking photos for with the Christmas decoration, and a week after that, we spent our last day of 2018, cheering for firework (at least, I did) celebrating an amazing 2018 and welcoming 2019. And now here we reading, researching and planning for Chinese New Year.

It’s the start of a new year in Chinese calendar and what better way to kickstart than to feast with your friends and family.

Ok ok, before I ‘boar’ you, here’s something special for those who loves make up, ehem ehem…

For bookings made on VMO, you get RM300 off your make up service package from EFFORTLESS for 10 pax! Get dolled up! CNY dinner is, after all, a once a year event. It’s time for the ladies to step up the game and serve looks all night long!

For iPhone or iPad users, here’s a link to our app on the AppStore Ok, let’s check some amazing place for you 2019 Chinese New Year Dinner!

Tuofeilun Premium Lounge

Menu A – RM 888+ Per Table
(Minimum 10 Tables)

Prosperity Salmon Yee Sang

TFL Combination Platter Hot & Cold

Sea Cucumber Soup with Crab Meat and Minced Prawn

Steam Dragon Grouper with Superior Soy Sauce

Baked Fresh Hokkaido Scallop with Teriyaki Sauce

Steam Chicken with Stuffing Mince Chicken and Shitake Mushroom

Sauteed Brocolli with Oyster Garlic Sauce

Baked Tiger Prawn with Oat

Chilled Red Date Soup with Snow Fungus and Peach Gum

Fresh Sliced Fruit

Premium Chinese Tea

Menu B – RM 1,088+ Per Table
(Minimum 10 Tables)

Prosperity Salmon Yee Sang

TFL Combination Platter Hot & Cold

Sea Cucumber Soup with Crab Meat and Minced Prawn

Steam Dragon Grouper with Superior Soy Sauce

Baked Fresh Hokkaido Scallop with Teriyaki Sauce

Grilled Oyster With Spicy Cheesy Sauce

Sauteed Brocolli with Oyster Garlic Sauce

Baked Lobster TFL Style Sauce

Chilled Red Date Soup with Snow Fungus and Peach Gum

Double Pan Cake Lotus and Red Bean

Fresh Sliced Fruit

Premium Chinese Tea

Menu C – RM 1,288+ Per Table
(Minimum 10 Tables)

Prosperity Salmon Yee Sang

TFL Combination Platter Hot & Cold

Sea Cucumber Soup with Crab Meat and Minced Prawn

Baked Hokkaido Scallop with Teriyaki Sauce

Braised Abalone with Broccoli

Steam Dragon Grouper with Soy Sauce

Baked Lobster TFL Style Sauce

Grilled Oyster With Spicy Cheesy Sauce

Emperor Seafood Fried Rice

Baked Oyster TFL Style Sauce

Chilled Red Date Soup with Snow Fungus and Peach Gum

Double Pan Cake Lotus and Red Bean

Fresh Sliced Fruit

Premium Chinese Tea

Book Your Dinner at Tuofeilun

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    Ying Ker Lou – Citta Mall

    Menu A – RM1,288 Nett Per Table
    (Minimum 10 Tables)

    Ying Ker Lou Style Special Combination Platter

    Black Chicken Soup with Herbs

    Steamed Fish Perch

    Hakka style braised pork belly with black fungus

    Stir fried prawns with Hua Diao wine

    Sauteed Chinese Yam With Lotus

    Hakka Lei Cha fried rice

    Homemade fancy pastries

    Braised Snow Pear With Rock Sugar And Snow Fungus

    Menu B – RM1,588 Nett Per Table
    (Minimum 10 Tables)

    Ying Ker Lou Style Special Combination Platter

    Dried Scallops &

    Braised Fish Maw Soup

    Steamed Dragon Grouper Fish

    Twin Caramelized Roasted Chicken & Duck

    Stir fried prawns with Hua Diao wine

    Braised broccoli with mushroom

    Lotus Leaf Glutinous rice

    Homemade fancy pastries

    Braised Snow Pear With Rock Sugar And Snow Fungus (Cold)

    Menu C – RM1,988 Nett Per Table
    (Minimum 10 Tables)

    Ying Ker Lou Style Special Combination Platter

    Braised shark’s Fin Soup with Crab Meat

    Steamed Dragon Grouper Fish

    Twin Caramelized Roasted Chicken & Duck

    Stir fried prawns with Hua Diao wine

    Braised abalone with sea cucumber &

    Broccoli Lotus Leaf Glutinous rice

    Homemade fancy pastries

    Braised Snow Pear With Rock Sugar And Snow Fungus (Cold)

    Book Your Dinner at Ying Ker Lou – Citta Mall

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      Optional Extras
      • MYR150.00 MYR Bubble Balloon
      • MYR150.00 MYR 30 Helium Balloons
      • MYR1,099.00 MYR Dessert Table
      • MYR380.00 MYR Pictureteam Photographer
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      Purple Cane Tea Cuisine

      Outlet;-

      1. The KL & Selangor Chinese Assembly Hall, Jalan Maharajalele
      2. Shaw Parade, Jalan Changkat Thambi Dollah
      2. The Gardens, Mid Valley (10% Service Charge and 6% SST Applicable The Gardens Outlet)

      Auspicious Fortune – RM688 Per Table
      (Minimum 5 Tables)

      Health-Tea-Licious Yee Sang with Abalone and Passion Fruit Sauce (Green Tea)

      Assorted Signature Tea Combination Hot Platter (3 in 1)

      Crab Fish Maw in Seafood Soup (Oolong Tea)

      Salt Steamed Chicken in Chinese Herbs (Dong Ding)

      Fresh Steamed Patin Fish in Soy Sauce (Jasmine)

      Sauteed Prawns in Nan Yang Sweet & Sour Sauce (Lychee Black Tea)

      Braised Assorted Vegetables with Lotus (Shui Xian)

      Fried Tea Rice with XO Sauce in Lotus Leaf (Long Jing Green Tea)

      Sweetened Peach Resin with Snow Fungus (Black Tea)

      Crystal Red Bean Dessert Ball (Rose Tea)

      Imperial Blessing – RM888 Per Table
      (Minimum 5 Tables)

      Health-Tea-Licious Yee Sang with Abalone and Passion Fruit Sauce (Green Tea)

      Assorted Signature Tea Combination Hot Platter (4 in 1)

      Prosperity Vegetables Treasure Pot (Oolong Tea)

      Salt Steamed Chicken in Chinese Herbs (Dong Ding)

      Steamed Flaky Bean Patin Fish in Soy Sauce (Jasmine)

      Sauteed Prawn with Orange Cheese Dressing (Long Jing Green Tea)

      Braised Assorted Vegetables with Lotus (Shui Xian)

      Fried Tea Rice with XO Sauce in Lotus Leaf (Long Jing Green Tea)

      Sweetened Peach Resin with Snow Fungus (Black Tea)

      Glutinous Rice Balls with Black Sesame Filling and Peanut Coating

      Book Your Dinner at Purple Cane Tea Cuisine

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        The Gallery USJ By Perfect Match Catering

        Menu A – RM1,188+ Per Table
        (Minimum 20 Tables)

        Deluxe Happiness Platter (Four Season Platter)
        – Fried Spring Roll
        – Fragrant Tempura Prawn
        – Japanese Marinated Baby Octopus
        – Sautéed Scrambled Eggs with Vegetarian Shark Fin

        Braised Fish Maw Soup with Crab Meat

        Crispy Roasted Duck

        Hong Kong Style Steamed Tiger Grouper

        Golden Oatmeal Prawn

        Braised Chinese Mushroom and Scallops with Broccoli

        Fragrant Rice Wrapped in Lotus Leaf / Five Grain Fried Rice

        Red Bean Mochi & Chinese Pan Cake

        Refreshing White Fungus &Longan Dessert

        Menu B – RM1,388+ Per Table
        (Minimum 20 Tables)

        Deluxe Happiness Platter (Four Season Platter)
        – Fried Spring Roll
        – Fragrant Tempura Prawn
        – Japanese Marinated Baby Octopus
        – Sautéed Scrambled Eggs with Vegetarian SharkFin

        Braised Shark Fin Soup with Conpoy and Crab Meat

        Crispy Roasted Duck

        Hong Kong Style Steamed Tiger Grouper

        Golden Oatmeal Tiger Prawn/ Salt and Pepper Tiger Prawn/ Dry Braised Tiger Prawns

        Braised Abalone Slice, Scallops, Chinese Mushroom with Broccoli

        Fragrant Rice Wrapped in Lotus Leaf / Five Grain Seafood Fried Rice

        Red Bean Mochi & Chinese Pan Cake

        Red Bean Soup with Lotus Seed

        Book Your Dinner at The Gallery USJ

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          Golden Sun Restaurant

          Menu A – RM 988++ Per Table
          (Minimum 10 Tables)

          Baby Octopus Yee Sang

          Braised Shark’s Fin Soup w Shredded Abalone & Crab Meat OR Double Boiled Chicken Soup with Chinese Herbs

          Roasted Chicken & Roasted Suckling Pig Combination

          Steamed Patin Fish w Light Soy Sauce

          Pan Fried Prawns in Patong Style

          Braised Abalone, Dried Oyster w Trio Mushroom & Vegetables 

Fried Rice w Waxed Meat

          Sweetened Sea Birds Nest w Lemon & Longan

          Sweet Fancy Twin Dessert

          Menu B – RM 1,288++ Per Table
          (Minimum 10 Tables)

          Salmon Yee Sang

          Braised Shark’s Fin Soup w Dried Scallops & Crab Meat OR Double Boiled Chicken Soup with Cordyceps Flowers

          Charcoal Roasted Whole Suckling Pig

          Steamed Live Dragon Grouper w Light Soy Sauce

          Baked Sea Prawns w Mongolian Sauce

          Braised Abalone & Dried Oyster w Trio Mushroom 

Fried Rice w Waxed Meat

          Double Boiled Fresh Soy Milk w Glutinous Dumplings

          Sweet Fancy Twin Dessert

          Book Your Dinner at Golden Sun Restaurant

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            Souled Out Ampang

            Buffet Menu A – RM 78 Per Pax
            (Minimum 30 Pax)

            Starter
            ● Cream of Potato with Cilantro Soup
            ● Deep Fried Wantan of Prawn and Chicken in Sesame Oil
            ● Steamed Dimsums

            Mains
            ● Fragrant Chinese Fried Rice
            ● Deep Fried Fish in Tomato and Pineapple Sauce served with Bell Pepper and Cucumber
            ● Fried Honey Plum Chicken in Lemon Sauce
            ● Mutton Masala – Boneless Mutton Cooked in Spices
            ● Stir-fried Mixed Vegetables in Crab Sauce

            Dessert
            ● Fresh Tropical Cut Fruits
            ● Assorted Mini Bao’s

            Drinks
            ● Free Flow Coke, Sprite & Chilled Juices

            Buffet Menu B – RM 98 Per Pax
            (Minimum 30 Pax)

            Starter
            ● Cream of Potato with Cilantro Soup
            ● Deep Fried Tofu Stuffed with Minced Prawn, Mushrooms and Vegetables
            ● Steamed Dimsums
            ● Vegetarian Spring Roll

            Mains
            ● Fragrant Seafood Fried Rice
            ● Singapore Fried Noodles
            ● Red Snapper in Tomato and Pineapple Sauce served with Bell Pepper and Cucumber
            ● Chicken Makanwala – Tika Chicken Stewed in Onion Gravy
            ● Stir-fried Kai Lan in Oyster Sauce
            ● Leg-O-Lamb Carving Station served with Roasted Potato, Zucchini and Carrot

            Dessert
            ● Fresh Tropical Cut Fruits
            ● Assorted Mini Bao’s
            ● Bread and Butter Pudding

            Drinks
            ● Free Flow Coke, Sprite & Chilled Juices

            Buffet Menu C – RM 118 Per Pax
            (Minimum 30 Pax)

            Starter
            ● Mushroom Soup
            ● Deep Fried Tofu Stuffed with Minced Prawn, Mushrooms and Vegetables
            ● Deep Fried Wantan of Prawn and Chicken in Sesame Oil
            ● Steamed Dimsums
            ● Vegetarian Spring Roll

            Mains
            ● Fragrant Seafood Fried Rice
            ● Singapore Fried Noodles
            ● Red Snapper in Tomato and Pineapple Sauce served with Bell Pepper and Cucumber
            ● Chicken Makanwala – Tika Chicken Stewed in Onion Gravy
            ● Stir-fried Kai Lan in Oyster Sauce
            ● Australian Beef Striploin Carving Station served with Roasted Potato, Zucchini and Carrot ● Mutton Masala – Boneless Mutton Cooked in Spices

            Dessert
            ● Fresh Tropical Cut Fruits
            ● Assorted Mini Bao’s
            ● Bread and Butter Pudding
            ● Assorted Puddings

            Drinks
            ● Free Flow Coke, Sprite & Chilled Juices

            Book Your Dinner at Souled Out Ampang

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            You can only book 10 days at a time. Excess days not applied.
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