El Cerdo KL
El Cerdo KL
El Cerdo carries the meaning of “the pig” in Spanish. When the business started in 2006, we were the pioneer of pork specialty restaurants, focus on authentic home-cooked European pork dishes. Thanks to our passion and dedication for more than a decade in porcine delights, we are known to many as the best pork restaurant in the city. El Cerdo is also famous for our “luck-enhancing signature dish” – “Cochinillo Al Estilo Segoviano” Roasted Suckling Pig. This dish is served with the obligatory Plate Cutting ceremony. In Segovia, the tenderness of the meat is demonstrated tableside by chopping up the piglet with a plate instead of a knife. Right away, customers are encouraged to throw the used plate into a bucket for the symbolic breakaway from “bad luck” and welcomes “good luck” to the table.
Event Menu
Note:
All El Cerdo dishes are served in sharing platters
All prices subject to prevailing Government Taxes
Items marked * will be served individually
Set Menu A RM120+ per pax
minimum 20 pax
Caesar Salad
Romaine lettuce, bacon, ciabatta croutons
with garlic anchovy dressing and parmesan cheese
Family Sausage Platter
with mini sausage skewer, farmer sausage and Vienna sausages
Paella Traditional Mixta
with seafood, chicken and pork
Roasted Suckling Pig
served with roasted baby potatoes and house salad
Banana & Almond Pancake on Chocolate Sauce
Topped with home-made chocolate ice cream
Set Menu B RM145+ per pax
minimum 20 pax
Spanish Ham Platter
A beautiful cold platter of Serrano, Iberian ham, selection of chorizo,
goat’s cheese, melon
Oven Roasted Iberico Spare Ribs
served with pineapple salsa
Roasted Suckling Pig
with roasted baby potatoes and house salads
Paella Con Mariscos
King tiger prawn, squid and scallops
Andreas Special*
Vanilla ice cream, milk-choc mousse, chocolate crumble, banana in
passion fruit and pear in red wine
e ice cream
Heritage Pork Feast RM190+ per pax
minimum 20 pax
COLD FEAST
Spanish Ham Platter
A beautiful cold platter of Serrano & Iberico Hams,
selection of chorizos, goat’s cheese, nuts, melon and olives
Momotaro Tomato & Watermelon Salad
Tossed with cucumber cubes and crumbled Goat cheese with a caper mustard dressing
Salmon Gravlax
House marinated fresh salmon served with dill mustard dressing
WARM FEAST
Spanish Rib Platter
Oven Roasted Iberico Spare Ribs, Spicy Baby Back Ribs and
Green Salsa Baby Back Ribs served with Green apple-almond salad
and baked rosemary potato
‘Cochinillo Al Estilo Segoviano’
Roasted Suckling Pig
with roasted baby potatoes and house salads
Paella Con Mariscos
King tiger prawns, squid and scallops
SWEET FEAST
Werner’s Special*
Layers of fresh strawberries with mango sauce, vanilla ice creamand raspberry sherbet
Churros Con Chocolate
Event Venue
Nestled at the middle of Changkat road, El Cerdo is a restaurant that gives you comfort once you step your foot in. It is suitable for family occasions. “El Cerdo”, meaning “The Pig” in Spanish, is a restaurant dedicated to porcine delights. The highlight of this restaurant has to be the obligatory plate cutting ceremony with every suckling pig dish served.
Events
El Cerdo KL is a comfortable, friendly and relaxed event space with both indoor and al-fresco seating. This lovely event space is suitable for hosting baby shower, birthday, bridal shower, corporate function, engagement, family function, marketing event, press conference, private party, product launch, ROM, social gathering, wedding. It can accommodate up to 150 pax seated, 175 pax standing.
Location
El Cerdo KL is strategically located at the heart of Changkat Bukit Bintang. From KL Tower, it is about 7 minutes away
From the PETRONAS Twin Towers, it is about 9 minutes away. Nearest public transport would be monorail or MRT Bukit Bintang, and it is 7 minutes walking distance. 3 parking spaces available, which are the valet service in front of El Cerdo, open carpark next to Zion Club or indoor carpark in Vida Bukit Ceylon.
- Address:
- 43 & 45, Changkat,
Bukit Bintang,
50200 Kuala Lumpur,
Malaysia
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