Great place and the wait staff were fantastic. Always attentive and ever willing to help.
The fried chicken wings were awesome. The locale on the ground floor was great for guests to drop off.
Recently hosted a company event here and thanks to the wonderful Rabbit Hole crew, led by Winnie, it was a resounding success! The Arthur room was just perfect for a private intimate get together and a very cool respite from the afternoon heat. The finger food was delightful and most of all, the service team was attentive to ensure my guests had everything they need. Will surely recommend this venue for any private parties!
Had an event there early January. The led lights were one of the WOW factor and they can even customize the lighting to suit our funky theme during the whole night.
Will recommend to anyone that is looking to create a different kind of experience with their events!
Had our company buka puasa dinner over the restaurant on Monday. The view from pool side is magnificent as it captured view of the city. Sadly, I didn't see any effort on maintaining the facilities of the pool side. Pool water was disgusting as its green and cloudy, chairs are dirty and dust, not to say the smoke from roasting the lamb and satay. The restaurant have a grand interior view with good lighting, decoration and nice ambient. You could definitely feel the Raya atmosphere here. At this point, our company was actually planned to have our Buka Puasa event here again next year despite that the pool side condition, but eventually we cancelled our mind on this as the food was a huge letdown. The food quality and variety were absolutely despaired! I could barely count it with my fingers; 1 chicken,1 beef, 1 lamb, 1 fish, 2 vege, 2 rices, soups, little selection of starter and dessert, rubbery roast lamb, tenpayaki station (which I couldn't find the serving staff), noodle station and last but not least the rotten satay which I wouldn't expect to found in one grand and classy restaurant like yours. Told the manager regard the satay and took him more than half an hour to react by stop serving it but did not withdraw it from our table until we asked. Assuming that your good restaurant would just allow your customer to consume rotten food?? Overall, the worst dining experience.